St. Patrick's Day is celebrated in my home. My name IS Coleen!
There is the traditional corned beef and cabbage dinner, and a fun tradition that was started years ago when our daughter went to Ireland. She brought back a crock of the finest Irish Whiskey, Tullamore Dew, and gifted her daddy with it.
We are not drinkers, but just a little nip on the tongue is always a
once a year indulgence we enjoy with our boiled dinner.
We wore the green, we celebrated the day, we toasted our family and friends.
3 comments:
I just love how the pepper you served looks like a shamrock. Great idea! Yum. Glad you had a nice St. Patrick's Day dinner!
OK, after looking closer I notice that is an awesome cool bowl. Now I want to try to see if I can make a pepper look like a shamrock though. LOL
Walter would have loved to be included in this meal. Great photo!
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